16.04 |
TRESPASS OF ANIMALS — GENERAL
|
16.08 |
DOGS
|
16.12 |
SWINE, SHEEP, AND GOATS AT LARGE
|
16.13 |
HORSES, MULES, DONKEYS, CATTLE AT LARGE
|
16.16 |
STALLIONS AND JACKS AT LARGE
|
16.20 |
BULLS AT LARGE
|
16.24 |
STOCK RESTRICTED AREAS
|
16.28 |
ESTRAYS
|
16.30 |
DANGEROUS WILD ANIMALS
|
16.32 |
REGISTRATION OF STALLIONS AND JACKS
|
16.36 |
ANIMAL HEALTH
|
16.40 |
TUBERCULOSIS AND BRUCELLOSIS CONTROL
|
16.44 |
DISEASES OF SHEEP
|
16.46 |
DISEASES OF POULTRY
|
16.48 |
INSPECTION OF MEAT STORAGE OR SALE LOCATIONS
|
16.49 |
CUSTOM SLAUGHTERING
|
16.49A |
WASHINGTON MEAT INSPECTION ACT
|
16.50 |
HUMANE SLAUGHTER OF LIVESTOCK
|
16.52 |
PREVENTION OF CRUELTY TO ANIMALS
|
16.56 |
ANIMAL MARKS AND BRANDS
|
16.57 |
IDENTIFICATION OF LIVESTOCK
|
16.58 |
IDENTIFICATION OF CATTLE THROUGH LICENSING OF CERTIFIED FEED LOTS
|
16.59 |
SECURITY INTERESTS IN LIVESTOCK
|
16.60 |
FENCES
|
16.64 |
COMMUNITY LIVESTOCK SALES
|
16.65 |
PUBLIC LIVESTOCK MARKETS
|
16.67 |
WASHINGTON STATE BEEF COMMISSION
|
16.68 |
DISPOSAL OF DEAD ANIMALS
|
16.72 |
FUR FARMING
|
16.74 |
WASHINGTON WHOLESOME POULTRY PRODUCTS ACT
|